IFEAKACHI IGWE
Lekki, Lagos
Summary
A Food Science and Technology graduate with one year of experience looking to apply academic knowledge and gain hands-on experience in a graduate trainee program
Overview
1
1
year of professional experience
Work History
Production Supervisor
Irefrresh
08.2024 - Current
- Prepared in advance for and addressed production problems, material deficits, equipment failures, and unavoidable delays.
- Trained staff of direct labor employees to perform assembly and manufacture of specified products.
- Established clear priorities and production quality standards.
- Supervised ongoing daily production phases.
- Oversaw inventory and product stock to develop and maintain inventory controls resulting in cost savings and reduced overages.
Supervisor of Operations
Deli Ville Restaurant
01.2024 - 08.2024
- Oversaw daily operations of the department, including staff management, budgeting.
- Resolved customer complaints in a timely manner
- Managed inventory and supply chain operations to achieve timely and accurate delivery of goods and services.
- Reviewed production cost and product quality
Education
Bachelor of Science - Food Science And Technology
University of Nigeria, Nsukka
Enugu, Enugu State, Nigeria07-2023
Skills
- Recruitment and hiring
- Microsoft office
- Customer Service
- Team collaboration
- Documentation and recordkeeping
- Regulatory compliance
- Budget planning
Timeline
Production Supervisor
Irefrresh
08.2024 - Current
Supervisor of Operations
Deli Ville Restaurant
01.2024 - 08.2024
Bachelor of Science - Food Science And Technology
University of Nigeria, Nsukka
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