Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
References
Timeline
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Amy Salazar

New Orleans

Summary

Creative Barista skillful in memorizing recipes, maintaining, and operating machines and taking customer orders. Offers hands-on experience making and serving coffee and coffee-based beverages. Courteous and respectful individual recognized for consistently receiving excellent feedback from customers.

Overview

18
18
years of professional experience

Work History

Barista

Starbucks
Miami
08.2021 - 06.2024
  • Followed safety procedures while operating machinery such as grinders and espresso machines.
  • Memorized official and off-menu coffee and tea preparations.
  • Greeted and communicated with customers to take beverage orders and offer recommendations based on taste preferences.
  • Received and accurately processed customer payments.
  • Implemented promotional activities, including in-store events, to increase customer engagement and sales.
  • Engaged with customers on social media platforms, responding to inquiries and promoting special offers.
  • Checked brewing equipment for proper functionality.
  • Monitored inventory levels of supplies and restocked when necessary.
  • Stocked shelves with ingredients needed to make coffee drinks.
  • Managed coffee grinding and brewing equipment, performing regular maintenance and troubleshooting as needed.
  • Implemented feedback from customers to improve service quality and menu offerings.
  • Prepared and served hot or cold beverages.
  • Prepared and served a variety of coffee drinks, including espresso, cappuccino, and latte, adhering to specific recipes and presentation standards.
  • Supported highest standards of conduct and service to support company reputation.
  • Managed cash register and processed transactions with accuracy and integrity.
  • Worked effectively in team environments to make the workplace more productive.

Merchandiser

American Greetings
Mobile
01.2014 - 01.2018
  • Facilitated communication for effective planogram execution.
  • Regularly monitored store shelves to ensure product availability, restocking and rotating merchandise as needed.
  • Organized store layouts to maximize sales opportunities.
  • Inspected shipments for quality control purposes prior to stocking shelves or racks with merchandise.
  • Stocked and rotated shelves and built displays to deliver results for stores and suppliers.
  • Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
  • Recognized by management for providing exceptional customer service.
  • Operated a variety of machinery and tools safely and efficiently.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Completed day-to-day duties accurately and efficiently.
  • Printed labels and tags for for-sale merchandise.
  • Kept work areas clean, neat and organized for optimal productivity and worker safety.

Bartender/Server

Ruby Tuesday
Dunedin
09.2009 - 07.2014
  • Trained new bartenders on drink preparation and upselling techniques.
  • Poured wine, beer and cocktails for patrons.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Greeted guests with friendliness and professionalism.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Described drink flavors and taste profiles to customers to help with ordering decisions.
  • Greeted frequent visitors by name and explained new promotions.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Stayed informed about daily specials, new menu items, promotions.
  • Cleaned tables and chairs to prepare dining area for next customers.

Bartender/Server/Expeditor

Ruby Tuesday
Elizabeth City
08.2006 - 07.2009
  • Same as above

Education

Associate of Arts - General Studies

Clatsop Community College
Astoria, OR
06-2005

Skills

  • Soft selling
  • Dining room maintenance
  • Coffee expertise
  • Opening and closing duties
  • Display case merchandising
  • Up-selling
  • Cash register operation
  • Team player
  • Active listener

Accomplishments

  • Received Partner of the Quarter award

Affiliations

  • Excel with multitasking
  • The ability to do multiple jobs

References

References available upon request.

Timeline

Barista

Starbucks
08.2021 - 06.2024

Merchandiser

American Greetings
01.2014 - 01.2018

Bartender/Server

Ruby Tuesday
09.2009 - 07.2014

Bartender/Server/Expeditor

Ruby Tuesday
08.2006 - 07.2009

Associate of Arts - General Studies

Clatsop Community College
Amy Salazar