Breion Muse

• Experienced Catering Coordinator with proven ability to plan, coordinate, and oversee successful catering events. Strong organizational skills, exceptional client service, and comprehensive knowledge with scheduling work shifts, project timelines, or production schedules so that tasks are completed on time. Tracking employees work hours, and ensure accurate labor data for payroll. Manage inventory track and store physical goods or materials. To ensures the right products are available exactly when needed to prevent shortages or costly overstocking.
• Supervisor offering many years of hospitality experience. Hands-on manager and team leader dedicated to providing high-quality, efficient operations in support of guest needs. Greets and assists guests with questions or problems to resolve situations to promote guest satisfaction while maintaining service within policy guidelines.

Efficient Catering Staff Member known for high productivity and ability to complete tasks swiftly and accurately. Possess strong skills in event setup and customer service, ensuring smooth operation of all catering functions. Excel in time management, teamwork, and adaptability, leveraging these soft skills to meet diverse client needs and maintain high satisfaction levels.