Dathan Moore
Saint Amant
Summary
Detail-oriented kitchen employee with expertise in food preparation, knife handling, and pizza making. Demonstrated ability to maintain high food safety standards and improve team collaboration for enhanced customer satisfaction.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Kitchen Employee
Premier Lanes Entertainment Center
Gonzales, LA
06.2024 - Current
- Prepared and assembled food items according to standard recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen workstations, ensuring compliance with health regulations.
- Assisted in inventory management by monitoring stock levels and reporting shortages to supervisors.
- Operated kitchen equipment including fryers, ovens, and grills while adhering to safety protocols.
- Collaborated with team members to ensure timely meal service during peak hours, enhancing customer satisfaction.
- Supported training of new staff on kitchen procedures and best practices for efficient operation.
- Maintained high standards of food safety by regularly sanitizing surfaces, equipment, and utensils to minimize contamination risks.
- Improved communication between front-of-house staff and kitchen employees, resulting in smoother service flow during busy periods.
Stocker
Delaune's Supermarket
Saint Amant, LA
06.2022 - 12.2022
- Stocked shelves efficiently, ensuring optimal product placement and availability.
- Assisted in inventory management by tracking stock levels and organizing backroom storage.
- Collaborated with team members to maintain store cleanliness and merchandise presentation standards.
- Conducted regular cycle counts to verify inventory accuracy and reduce discrepancies.
- Trained new staff on stocking procedures and safety protocols, enhancing team performance.
- Provided exceptional customer service by assisting shoppers with product location and inquiries.
- Enhanced customer satisfaction by providing prompt assistance with locating items and answering inquiries.
Education
Bachelor of Arts - General Studies
Southeastern Louisiana University
Hammond, LA05-2028
Skills
- Work under pressure
- Knife handling skills
- Food preparation expertise
- Pizza making expertise
- Buffet setup and maintenance
- Allergen awareness
Certification
Food Safety Certification from the Food Science class
Timeline
Kitchen Employee
Premier Lanes Entertainment Center
06.2024 - Current
Stocker
Delaune's Supermarket
06.2022 - 12.2022
Bachelor of Arts - General Studies
Southeastern Louisiana University