Dylan Dempsey

Involves a lot of customer service such as helping and our clients and keeping them in touch and happy whether that be in person, through email, or on the phone.

Dealing with numbers such as estimates, bills, receipts and more. Also scheduling and monitoring co workers.

Requires knowledge on how to operate and deal with computers.

• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
• Followed alcohol awareness procedures for preventing excessive guest intoxication.
• Served high customer volumes during special events, nights, and weekends.
• Performed opening and closing duties, setting up for incoming shift, and taking inventory.

• Used slow periods to restock supplies, ice, trays, and delivery bags.
• Bussed and reset tables to keep dining room and work areas clean.
• Explained menu items and suggested options.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• This is my most recent serving job but also probably the area I am most familiar with as I grew up working in resturaunts.