Dedicated professional with a focus on cleanliness and safety in both childcare and kitchen environments. Known for strong time management and reliability, effectively addressing concerns to enhance overall satisfaction and efficiency.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Babysitter
Jessica Anderson (mother)
Denham Springs, LA
10.2023 - Current
Supervised child during activities and ensured a safe environment.
Assisted with homework.
Organized recreational games to promote physical activity.
Prepared meals
Organized and cleaned home after activities by picking up toys and straightening up playroom.
Prepared healthy, age-appropriate snacks and meals.
Adapted activities based on children's interests, encouraging creativity and exploration.
Reassured children when upset providing emotional support and stability.
Assisted with meal preparation, light housekeeping and laundry to support family with additional chores.
Work Study Student
Denham Springs High School
Denham Springs, LA
09.2025 - 05.2026
Collaborated with team members to streamline cleaning processes, improving overall workflow effectiveness.
Conducted routine inspections of facilities to identify areas needing attention or improvement.
Trained new staff on proper cleaning techniques and safety protocols, fostering a culture of safety awareness.
Maintained a healthy environment by disinfecting surfaces and removing trash daily.
Assisted with inventory management for cleaning supplies, ensuring adequate stock levels.
Reduced complaints by proactively addressing concerns related to cleanliness or maintenance needs from staff and visitors alike.
Managed time efficiently while adhering to a strict schedule of daily, weekly, and monthly cleaning tasks to keep facilities looking their best at all times.
Complied with all applicable regulations regarding sanitation practices, which contributed to passing routine health inspections.
Operated kitchen equipment safely and effectively, minimizing downtime and maximizing productivity.
Trained new kitchen hands on proper procedures and safety measures, fostering teamwork and skill development.
Monitored inventory levels, assisting in ordering supplies to ensure uninterrupted kitchen operations.
Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Supported chefs in food preparation tasks such as chopping ingredients, peeling vegetables, and marinating meats.
Managed time to juggle multiple tasks simultaneously with ease.
Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
Labeled and stored all food items correctly and checked expiration dates routinely.
Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
Followed recipes and chef instructions to prepare food correctly.