JONATHAN WEEKS
Rouses Market
Lafayette,LA
9
years of professional experience
Results-driven Assistant Seafood Manager with expertise in operational efficiency, waste reduction, and customer service. Committed to driving sales through effective seafood merchandising and team training.
Adept individual with more than [4] years working as Manager. Determined and experienced in mentoring and challenging team members to meet and exceed company goals.
Work History
Assistant Seafood Manager
2 Years 11 Months- Supervised daily seafood operations, ensuring product quality and freshness.
- Trained staff on seafood handling techniques and safety procedures.
- Managed inventory levels, contributing to efficient stock rotation and waste reduction.
- Assisted in developing promotional displays to enhance customer engagement and sales.
- Provided exceptional customer service, addressing inquiries and enhancing shopping experiences.
- Assisted in maintaining a clean and safe work environment, adhering to company policies and health regulations.
- Prepared various seafood items for display, effectively presenting an appealing visual arrangement.
Produce Clerk
3 Years- Managed inventory levels to ensure product freshness and availability.
- Assisted customers in selecting high-quality produce, enhancing shopping experience.
- Trained new staff on best practices for handling and displaying produce.
- Implemented efficient stocking procedures to optimize aisle organization and accessibility.
- Analyzed sales trends to inform ordering decisions and reduce waste effectively.
- Maintained a clean and organized produce section by promptly removing damaged or expired items, sanitizing surfaces, and restocking shelves.
Electrican
3 Years 5 Months- Installed, repaired, and maintained electrical systems in industrial settings.
- Led preventive maintenance initiatives to enhance reliability of electrical systems across multiple sites.
- Conducted troubleshooting and diagnostic tests on electrical equipment to ensure operational efficiency.
- Supervised apprentices, providing training on safety protocols and technical skills.
- Diagnosed electrical issues using testing equipment and provided effective solutions.
Education
High School Diploma
Skills
Operational effectiveness
Sanitation compliance
Seafood display
Pricing strategy
Display setup
Merchandise presentation
Stock rotation
Waste management
Timeline
Assistant Seafood Manager
Rouses Market
08.2023 - 07.2026Read More
Produce Clerk
Fresh Pickens
08.2020 - 08.2023Read More
Electrican
MMR
03.2017 - 08.2020Read More
Decatur High School
High School Diploma
Read More