Dynamic food service professional with a positive attitude and strong customer service skills, honed at Bianco's Pizza Restaurant. Proven ability to multitask and manage inventory while ensuring high-quality food preparation. Adept at fostering teamwork and collaboration, contributing to a vibrant workplace culture. Passionate about delivering exceptional dining experiences.
so much work , lol 24 different types of pizza , endless past's and hero's take out sit in , delivery I loved it , got a chance to sell it and moved to thwe west coast so I did
God where do I start every thing you could imagine in a 5 star ny city bagel store and delicatessen , every thing was made fresh and dated , fresh salads from lettuce to veggie salads to 114 home made soups to 14 girls scheduling to catering off premise , 7 different cream cheeses to all kids of pastries to rolls , coffee, drinks fun times
we even had a girls soft ball team
BUT THEN LASTLEY
I GOT THE PIZZA BUG
baked bagels , made salads of all kinds , make breakfast and lunch specials ,
inventory , scheduling and ordering products ,
started off as a porter , Than was taught the baking industry,
mixing . learning ingredients. . proofing , bench work ,
everything from bread rolls , and donuts to cakes