Kaché Parker

• Provide friendly, helpful, and efficient customer service.

• Open and close the store as scheduled, following Dollar General procedures.

• Assist in supervising employees, delegating tasks, and ensuring work is completed.

• Handle cash register operations, including balancing drawers and safe funds.

• Stock shelves, organize displays, and ensure merchandise is properly labeled.

• Maintain store cleanliness and safety standards.

• Train new team members on policies, procedures, and customer service.

• Enforce company policies and procedures.

• Act as manager-on-duty in the absence of Store or Assistant Manager.

• Leadership and decision-making

• Customer service excellence

• Time management

• Problem-solving

• Attention to detail

• Bartending: Prepared and served a wide variety of drinks in a fast-paced environment, ensuring accuracy and quality.
• Customer Interaction: Engaged with guests, providing a friendly ear and making their dining experience enjoyable.
• Food & Beverage Service: Assisted with ensuring timely food service and maintaining the overall guest experience.
• Fast-Paced Environment: Excelled in a high-energy setting, managing multiple tasks efficiently and effectively.

• Table Service: Provided attentive and friendly service to guests, taking orders and ensuring timely food and beverage delivery.
• Guest Engagement: Fostered strong connections with guests, enhancing their experience through personalized service and entertainment.
• Team Collaboration: Worked closely with coworkers, supporting them with food and drink service to maintain a smooth operation.
• Relationship Building: Established long-lasting relationships with guests and coworkers, creating a welcoming and enjoyable atmosphere.

• Guest Services: Assisted in checking guests in, ensuring a smooth and welcoming experience.
• Appointment Management: Managed scheduling, including reminders, cancellations, and rescheduling, maintaining accurate and efficient communication with clients.
• Facility Upkeep: Ensured cleanliness by wiping down items used by employees and handling laundry tasks like folding and washing towels.
• Customer Relations: Leveraged a passion for beauty to engage with guests, providing a friendly and knowledgeable presence that enhanced their overall experience.
• Networking: Enjoyed learning from industry professionals and connecting with new people, which further fueled an interest in the beauty industry.

• Customer Service: Provided excellent service by suggesting concessions, answering questions, and ensuring a positive guest experience.
• Food & Beverage: Prepared and served food and drinks, adhering to quality and safety standards.
• Inventory Management: Restocked and organized snacks and drinks, maintaining a well-supplied concession stand.
• Ticketing & Ushering: Handed out movie tickets, guided guests to their seats, and managed crowd flow during busy showtimes.
• Sales: Promoted and upsold concession items to maximize revenue.

• Merchandising & Sales: Folded and sold clothing, ensuring high customer satisfaction through personalized service and product knowledge.
• Inventory Management: Organized and labeled items, maintaining a well-stocked and visually appealing sales floor.
• Customer Engagement: Assisted customers with clothing selections, emphasizing quality and material over brand names, aligning with customer needs and preferences.
• Visual Presentation: Leveraged an eye for color and material to create aesthetically pleasing displays, enhancing the shopping experience.