Enthusiastic professional experienced in the food service industry. Skilled in team collaboration and effective communication, with a strong focus on customer satisfaction and adherence to food safety standards.
Overview
1
1
year of professional experience
Work History
Team Member
Wingstop
Galveston
11.2025 - 01.2026
Assisted in preparing and cooking menu items according to company standards.
Collaborated with team members to streamline kitchen operations, ensuring timely service.
Handled cash register transactions and processed customer orders accurately.
Followed food safety protocols to maintain hygiene and quality standards.
Supported inventory management by restocking supplies.
Engaged customers to promote menu specials, enhancing dining experience and driving sales.
Greeted customers upon entering the store with friendly demeanor.
Performed opening and closing duties such as setting up displays, restocking items, and cleaning the sales floor.
Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
Assisted in various kitchen stations to support team operations and workflow.
Built and maintained working relationships with peers and upper management.
Assisted guests with menu selections and special requests, improving customer satisfaction.
Managed table settings and ensured cleanliness before and after service.
Collaborated with kitchen staff to ensure timely food preparation.
Processed customer payments accurately and efficiently.
Server
Huli Huli Hut
Galveston
06.2025 - 09.2025
Greeted customers, answered questions, and recommended specials to enhance dining experience and drive sales.
Took orders from customers accurately and in a timely manner.
Delivered exceptional service to high volume of daily customers, contributing to overall customer satisfaction.
Assisted guests with menu selections and special requests.
Displayed enthusiasm and knowledge about restaurant's menu and products.
Operated POS terminals to input orders, split bills, and calculate totals.
Handled money transactions accurately while following company procedures for handling cash payments.
Supported team members during busy shifts to ensure smooth operations.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Communicated effectively with kitchen staff regarding customer allergies or special requests.
Communicated with hosts, bussers, and kitchen staff to prepare for and serve customers.
Responded efficiently to guest inquiries and complaints in a professional manner.
Assisted in training new servers.
Followed health safety guidelines when preparing and serving food products.
Promoted desserts, appetizers, and specialty drinks to increase menu sales and enhance guest experience.
Verified that food met quality standards and was properly plated prior to serving customers.
Education
High School Diploma -
Upward Hope Academy
3305 Church St Galveston, Tx 77550
06-2025
Skills
Customer service
Team collaboration
Collaboration and teamwork
Effective communication
Time management
Attention to detail
Organizing work stations
Willingness to learn
Following instructions
Conflict resolution
Positive attitude
Team building
Affiliations
Volunteer with a church; feeding the homeless and picking up trash