Summary
Overview
Work History
Education
Skills
Timeline
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Kayn Richard

Rayne

Summary

Dynamic and reliable professional with experience at Stella Maris LLC, excelling in collaboration and effective communication. Proven ability to maintain cleanliness and hygiene while supporting production tasks. Skilled in operating tools and machinery, ensuring safety and efficiency in fast-paced environments. Committed to delivering exceptional service and fostering team success.

Overview

3
3
years of professional experience

Work History

Shop Hand

Stella Maris LLC
Lafayette
10.2024 - 03.2025
  • Assisted in maintaining clean and organized workspace for efficient operations.
  • Operated basic tools and machinery under supervision to support production tasks.
  • Followed safety protocols to ensure personal and team well-being during tasks.
  • Collaborated with team members to complete daily shop assignments effectively.
  • Prepared materials and tools needed for various shop projects and tasks.
  • Participated in training sessions to learn best practices in shop operations.
  • Supported inventory management by organizing and labeling supplies appropriately.
  • Operated equipment and tools in full accordance with safety procedures.
  • Prepared job site for planned work, removing unnecessary items and organizing supplies.
  • Assisted in maintaining a safe working environment by adhering to all safety policies and procedures.
  • Assembled and disassembled equipment and tools to clean and maintain all shop materials.

Jack of All Trades

Cajun Claws Seafood Boilers
Duson
04.2022 - 05.2024
  • Assisted in boiling and seasoning seafood for customer orders.
  • Managed seafood preparation and ensured compliance with health regulations.
  • Operated kitchen equipment to maintain efficient workflow during peak hours.
  • Collaborated with team members to maintain cleanliness and organization in the kitchen.
  • Trained new staff on proper cooking techniques and safety protocols.
  • Communicated effectively with customers to ensure satisfaction with food service.
  • Monitored cooking times and temperatures to ensure quality of dishes served.

Education

Rayne High School
Rayne, LA
05-2024

Skills

  • Collaboration
  • Customer service
  • Time management
  • Problem solving
  • Effective communication
  • Team contribution
  • Cleanliness and hygiene
  • Reliability and punctuality

Timeline

Shop Hand

Stella Maris LLC
10.2024 - 03.2025

Jack of All Trades

Cajun Claws Seafood Boilers
04.2022 - 05.2024

Rayne High School

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Kayn Richard