Keisha Parker
New Orleans
Summary
Proven leader with a track record of enhancing team performance and achieving company goals at the Archdiocese of New Orleans. Skilled in team management and complex problem-solving, I have successfully motivated teams, increased sales, and fostered professional growth. Expert in training and mentoring, my approach has consistently improved efficiency and customer satisfaction.
Overview
19
19
years of professional experience
Work History
Lead Supervisor
Archdiocese Of New Orleans
11.2015 - Current
- Demonstrated strong leadership skills, motivating team members to reach their full potential through coaching and mentoring efforts.
- Assisted upper management in achieving long-term company objectives with timely execution of key projects.
- Championed employee development by offering regular training opportunities, supporting professional growth, and cultivating a culture of learning.
- Instructed employees on proper cleaning and sanitation of equipment and surfaces.
Dietary Clark
Touro Infirmary Hospital
02.2006 - Current
- Enhanced efficiency in the kitchen by coordinating with dietitians and chefs to make necessary meal modifications.
- Educated patients on the importance of following their prescribed diets, fostering better understanding of health goals.
- Contributed to a safe working environment by maintaining cleanliness standards in food preparation areas.
- Focused on satisfying patients' food service needs and dietary requirements.
Assistant Deli Manager
Rouse Supermarket
02.2016 - 08.2020
- Trained new team members in proper food handling techniques, equipment usage, and company policies.
- Provided excellent customer service by addressing inquiries promptly and professionally while maintaining a helpful demeanor.
- Enhanced customer satisfaction by providing exceptional service and product knowledge.
- Increased sales through effective merchandising and attractive product displays.
Education
High School Diploma -
Walter L. Cohen College Prep
New Orleans, LA05.1996
Skills
- Team Management
- Motivational Techniques
- Priority management
- Complex Problem-Solving
- Training and mentoring
- Schedule development
Timeline
Assistant Deli Manager
Rouse Supermarket
02.2016 - 08.2020
Lead Supervisor
Archdiocese Of New Orleans
11.2015 - Current
Dietary Clark
Touro Infirmary Hospital
02.2006 - Current
High School Diploma -
Walter L. Cohen College Prep
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