Lisa Mcculloch
Covington,LA
Summary
Accomplished Production Supervisor at Diversified Foods and Seasonings Inc., skilled in continuous improvement and staff management. Enhanced team performance by implementing process improvements. BRC and HACCP certified, adept at training and mentoring. Has training in internal Auditing and Forklift certified. Proven track record in optimizing workflow and ensuring compliance with quality standards.
Professional production specialist with strong focus on team collaboration and achieving results. Skilled in overseeing production processes, optimizing workflows, and ensuring quality standards. Reliable and adaptable, effectively managing resources and fostering productive work environment. Expertise in safety protocols, inventory management, and process improvement.
Overview
21
21
years of professional experience
1
1
Certification
Work History
Production Supervisor
Diversified Foods and Seasonings Inc.
02.2016 - Current
- Supervised daily production activities, ensuring compliance with safety and quality standards.
- Trained staff on operational procedures and equipment usage, enhancing team performance.
- Developed schedules to optimize workflow and resource allocation across multiple shifts.
- Implemented process improvements that reduced downtime and increased overall efficiency.
- Conducted regular inspections of machinery and equipment, maintaining operational reliability.
- Collaborated with cross-functional teams to identify and resolve production issues promptly.
- Resolved issues quickly to maintain productivity goals.
- Evaluated team member performance regularly to identify and resolve productivity concerns.
- Supervised ongoing daily production phases.
- Managed staff hiring, training and supervision.
- Operated machinery with precision to ensure consistent production quality.
- Monitored equipment performance, identifying and resolving operational issues efficiently.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
- Trained new operators on safety protocols and machine operation procedures.
- Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.
- Demonstrated adaptability by quickly learning how to operate new machinery and implementing newly introduced processes within the production environment.
- Operated various types of machinery, contributing to the successful completion of diverse projects.
- Operated and maintained production machinery to ensure optimal performance and minimal downtime.
- Monitored equipment operations, identifying issues for timely resolution and maintaining production flow.
Store Manager
Sonic Drive In
07.2004 - 05.2016
- Oversaw daily operations, ensuring compliance with company policies and operational standards.
- Managed inventory levels, optimizing stock turnover and reducing shrinkage through effective control measures.
- Trained and mentored staff on customer service excellence and operational procedures to enhance team performance.
- Streamlined scheduling processes, improving staff allocation and operational efficiency.
- Mentored junior managers, providing guidance on leadership practices and operational strategies.
- Delivered exceptional customer service in high-pressure environments, ensuring guest satisfaction and repeat business.
- Trained and mentored new staff on menu knowledge, service techniques, and operational standards.
Education
No Degree - Nursing
Delgado
New Orleans, LASkills
- Continuous improvement
- Production management
- Training and mentoring
- Assembly and production
- Staff management
- Regulatory compliance
- Materials handling
- Equipment operation
- Manufacturing
- Process documentation
Certification
- HACCP Certified
- Internal Auditing Certified
- BRC Certified
- Forklift Certified
Timeline
Production Supervisor
Diversified Foods and Seasonings Inc.
02.2016 - Current
Store Manager
Sonic Drive In
07.2004 - 05.2016
No Degree - Nursing
Delgado
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