Resourceful and experienced worker offering expertise in customer service, documentation, and file management. Detail-oriented team player with strong organizational skills. Handles multiple projects simultaneously with a high degree of accuracy.
Overview
8
8
years of professional experience
Work History
Team Captain/Line Cook
Walk-Ons Sports Bistreaux
08.2022 - Current
Grilled meats and seafood to customer specifications.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
Kept kitchen clean and organized by performing daily maintenance tasks.
Maintained smooth and timely operations in preparation and delivery of meals.
Monitored food quality and presentation to maintain high standards.
Managed inventory and ordered food and supplies to maintain adequate stock.
Cashier
Academy Sports + Outdoors
07.2020 - 08.2022
Answered questions about store policies and addressed customer concerns.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Addressed customer needs and made product recommendations to increase sales.
Helped customers complete purchases, locate items, and join reward programs.
Restocked and organized merchandise in front lanes.
Assisted customers with returns, refunds and resolving transaction issues.
Used POS system to enter orders, process payments and issue receipts.
Conducted inventory counts by adding each item in stock and documenting in computer system.
Learned duties for various positions and provided backup at key times.
Trained, mentored, and developed new cashiers with positive and encouraging techniques to maximize performance and team contributions.
Certified Trainer
Raising Cane's Chicken Fingers
01.2018 - 03.2020
Read food order slips or received verbal instructions to properly prepare and cook food.
Cleaned, stocked, and restocked workstations and display cases.
Tested temperatures of food at specified intervals by using food thermometers.
Cleaned and maintained fryers and grills to keep appliances in working condition.
Prepared food items such as meats, poultry, and fish for frying purposes.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Learned other teammates' work tasks to train as backup.
Greeted customers at counter to fulfill requests and answer questions.
Mentored new hires, resulting in stronger staff development and increased productivity.
Office Assistant
Lancaster & Associates
01.2017 - 01.2018
Prepared and edited documents to produce precise, accurate and professional communication.
Answered and managed incoming and outgoing calls while recording accurate messages for distribution to office staff.
Reviewed files, records and other documents to obtain information to respond to requests.
Promptly received and forwarded incoming communications, such as phone calls, emails, and letters, to appropriate staff.
Monitored and tracked budgets and expenses.
Coordinated and scheduled meetings and appointments.
Purchased and maintained office supplies.
Input data into spreadsheets and databases.
Edited and proofread documents for accuracy and completeness.
Completed daily cash functions like account tracking, payroll and wage allocations, budgeting, donating, and cash, and banking reconciliations.
Documented cash, credit, fixed assets, accrued expenses, and line of credit transactions.