Mason Whiteside
New Orleans
Summary
Dependable general worker with experience completing tasks across multiple environments. Skilled in operating manual labor equipment and maintaining clean, organized work areas. Safety-focused with a strong work ethic and fast adaptation to changing site needs.
Overview
1
1
year of professional experience
Work History
Busser
Porter and Luke's
Metairie
05.2025 - 08.2026
- Assisted servers in clearing tables and resetting seating for next guests to ensure quick turnaround.
- Maintained cleanliness and sanitation standards in dining area to enhance guest experience.
- Delivered dishes from kitchen to dining room, supporting timely service for guests.
- Organized and stocked supplies to support smooth restaurant operations.
- Collaborated with team members to enhance customer service experience.
- Carried food, dishes, trays, or silverware from kitchens or supply departments to serving counters.
Education
High School Diploma -
Brother Martin
New Orleans, LA04-2026
Skills
- Food safety standards
- Sanitation practices
- Inventory management
- Time management
- Customer service
- Team collaboration
- Effective communication
- Conflict resolution
Timeline
Busser
Porter and Luke's
05.2025 - 08.2026
High School Diploma -
Brother Martin