I am a hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
8
8
years of professional experience
4
4
years of post-secondary education
Work History
Server
Parish Restaurant
Monroe
01.2022 - 06.2024
Provided exceptional customer service in a fast-paced dining environment.
Managed multiple tables while ensuring timely order delivery and accuracy.
Collaborated with kitchen staff to fulfill special requests and dietary needs.
Maintained cleanliness and organization of dining area throughout service shifts.
Assisted in training new servers on restaurant policies and service standards.
Performed opening and closing duties such as setting up the dining area, restocking supplies.
Cook
Pats Rest a While
Mandeville
04.2021 - 09.2021
Responsible for all prep work before shifts.
Prepared all sides including salads, fried foods, and desserts
Cleanliness and closing stations, breaking down stations.
Followed safety guidelines to ensure proper food handling and storage procedures.
Cook
Lees Hamburgers
Covington
01.2016 - 05.2017
Operated cooking equipment, including fryers and grills, efficiently.
Stocked and restocked food items on the line.
Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Inspected fryers regularly to ensure optimal performance and temperature levels.
Cooked multiple orders simultaneously during busy periods.
Seasoned and cooked food according to recipes or personal judgment and experience.