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Skilled Bread Baker with a strong background in recipe-based cooking and team collaboration. Committed to high food safety standards and enhancing customer satisfaction. Experienced in training junior staff and thriving in fast-paced environments. Eager to leverage time management and organizational skills while contributing to company growth.

Qualified artist with comprehensive background in various artistic mediums and styles. Proven ability to create visually compelling pieces that align with client visions and project goals. Demonstrated creativity and technical skills in baking and artistic background to produce engaging and original works to ensure customer satisfaction.

Versatile and results-oriented, I leveraged my dough mixing and effective communication skills at Yamazaki Baking Co., Ltd., enhancing product uniqueness and team efficiency. Excelling in workplace safety and scheduling, I significantly contributed to operational improvements and superior customer service, demonstrating a strong commitment to quality and team collaboration.

Dynamic professional with a proven track record at Olde World Bakery and Cafe, enhancing bakery efficiency and product quality. Expert in artisan bread baking and adept at fostering a team-oriented environment. Skilled in innovative merchandising and committed to workplace safety, demonstrating exceptional problem-solving abilities and customer service excellence. Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.

Seamus Mcmillin

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Bread Baker

Assistant Pastry Chef

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Bread Baker

Assistant Pastry Chef

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