Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
AccountManager
Sean Gipson

Sean Gipson

New Orleans

Summary

Resourceful Prep Line Cook known for high productivity and efficient task completion. Specialize in knife skills, inventory management, and safety compliance. Excel in fast-paced environments through strong time management, teamwork, and adaptability.

Overview

10
10
years of professional experience

Work History

Prep Line Cook

Sbisa Dining Hall
New Orleans
03.2021 - 02.2025
  • Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
  • Managed inventory levels for perishables ensuring that adequate amounts were available at all times.
  • Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.

Prep Cook

Desi Vega’s steakhouse
New Orleans
06.2018 - 03.2021
  • Dressed, seasoned and garnished appetizers and salads to prepare for food service.
  • Measured and weighed food items to comply with portion requirements.
  • Heated sauces, soups and gravies according to specified methods.
  • Monitored supply inventory and rotated stock to maintain optimal freshness and reduce waste.
  • Monitored freshness of food products to help reduce spoilage.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Prepped vegetables and ingredients by washing, chopping and dicing.

Prop Cook

Sassafras
New Orleans
02.2015 - 03.2018
  • Utilized excellent knife skills to chop and slice vegetables and carve and grind meats and cheeses.
  • Set up work stations prior to opening to minimize prep time.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.

Education

Culinary Arts - Food And Nutrition

Goodwill Industries of Southeastern Louisiana
New Orleans, LA
08-2014

High School Diploma -

LB Landry
New Orleans, LA
06-1999

Skills

  • Knife skills
  • Food safety
  • Inventory management
  • Portion control

Accomplishments

I’m the Author of the best selling book it’s never too late to win! I’ve graduated from culinary art school .

Timeline

Prep Line Cook

Sbisa Dining Hall
03.2021 - 02.2025

Prep Cook

Desi Vega’s steakhouse
06.2018 - 03.2021

Prop Cook

Sassafras
02.2015 - 03.2018

Culinary Arts - Food And Nutrition

Goodwill Industries of Southeastern Louisiana

High School Diploma -

LB Landry

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Sean Gipson