Dynamic leader with a proven track record at IHOP, excelling in staff leadership and customer service. Expert in supervising teams to exceed food safety standards and enhance customer satisfaction. Achieved significant improvements in service efficiency and cost control, showcasing critical thinking and relationship-building skills.
Developed strong leadership and operational skills in fast-paced food service environment, focusing on customer satisfaction and efficiency. Skilled in staff management and inventory control, ensuring seamless day-to-day operations. Seeking to transition to new field where these skills can drive impactful results.