Xylina Bennett
New Orleans
Summary
Data-driven Pricing Coordinator bringing advanced knowledge of pricing strategies and effective category management approaches. Expert in market trends and consumer buying behaviors. Works effectively with vendors and managers to optimize business results.
Overview
20
20
years of professional experience
2002
2002
years of post-secondary education
Work History
Pricing Specialist
Winn-Dixie
Metairie
07.2008 - Current
- Analyzed pricing data to maintain competitive market positioning.
- Collaborated with merchandising team on promotional pricing strategies.
- Developed and maintained pricing spreadsheets for accurate product listings.
- Assisted in training new staff on pricing policies and procedures.
- Supported inventory management by ensuring accurate price updates across systems.
- Created and maintained databases of product prices, discounts, and other relevant information.
- Communicated with vendors to set up long-term discounts and special vendor deals.
Casher
Krogers
McComb
11.2007 - 02.2008
- Cash handing
- Customer service
- Stocked shelves
- Gathering baskets
Bakery Assistant
Golden Corral Buffet and Grill
McComb
11.2006 - 11.2007
- Prepared dough and batters for various baked goods.
- Assisted in maintaining cleanliness and organization of the bakery area.
- Handled customer inquiries and provided product information.
- Operated baking equipment including ovens and mixers safely.
- Monitored inventory levels of ingredients and supplies regularly.
- Collaborated with team members to meet daily production goals.
- Packaged finished products for display and customer purchase.
- Maintained a clean and sanitary work area throughout the day.
- Washed preparation utensils, tools, and machinery by hand and using industrial dishwasher, segregating used utensils from clean to prevent cross-contamination.
- Set up fresh baked goods in front display, organizing for visibility, and to showcase daily specials or items with limited availability or shelf-life.
- Baked cookies, muffins, breads, tarts, pies, cupcakes and other desserts.
- Assisted bakers in retrieving supplies from storage areas to keep bakery operations smooth during high-volume periods.
- Demonstrated knowledge of proper food handling techniques when preparing ingredients.
- Provided excellent customer service to foster satisfaction and loyalty.
- Assisted in the preparation of dough for cakes, pies and other baked goods.
- Organized storage areas to ensure efficient use of space and easy access to items needed for production.
- Decorated cakes using various techniques such as piping and fondant sculpting.
- Weighed ingredients and monitored temperatures during baking processes.
Cashier/Stocker
Dollar General
New Orleans
07.2005 - 08.2005
- Processed customer transactions accurately and efficiently at the retail counter.
- Maintained cleanliness and organization of checkout area throughout each shift.
- Assisted customers with product inquiries and provided exceptional service.
Education
L.E. Rabouin Career Magnetic High School
New Orleans, LASkills
- Pricing analysis
- Excel modeling
- Competitive pricing
- Data management
Timeline
Pricing Specialist
Winn-Dixie
07.2008 - Current
Casher
Krogers
11.2007 - 02.2008
Bakery Assistant
Golden Corral Buffet and Grill
11.2006 - 11.2007
Cashier/Stocker
Dollar General
07.2005 - 08.2005
L.E. Rabouin Career Magnetic High School