Christopher Wilty
Luling
Summary
Energetic and hardworking with passion to learn and skills necessary to get a job completed.understanding the things it takes to keep coworkers safe in a job site. Knowing the basics of running and maintaining equipment.
Overview
2027
2027
years of professional experience
1
1
Certification
Work History
Fry Cook
The Blue Catfish
Poplarville, MS
- Maintained cleanliness and organization of kitchen stations to ensure compliance with health regulations.
- Assisted in inventory management by tracking ingredient usage and notifying supervisors of low stock levels.
- Collaborated with team members to optimize workflow during peak service times, enhancing customer satisfaction.
- Implemented food safety practices, reducing risk of contamination and ensuring quality assurance standards were met.
- Trained new staff on cooking techniques, equipment operation, and safety protocols for efficient onboarding.
Fry Cook
Popeyes® Louisana Kitchen
Poplarville, MS
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Prepared and cooked menu items according to standard recipes and safety guidelines.
- Monitored food quality and freshness, ensuring compliance with health regulations.
- Assisted in training new staff members on cooking techniques and kitchen procedures.
Sugar Cutter
Meyers Warehouse
New Orleans, LA
- Operated cutting machinery to produce precise materials for warehouse operations.
- Trained new team members on equipment operation and safety standards.
- Monitored safety protocols to ensure compliance during cutting processes.
- Collaborated with colleagues to streamline production methods and enhance output quality.
- Implemented best practices for material handling, reducing waste during cutting operations.
- Operated forklifts to move pallets.
Deckhand
ARTCO
Waggaman,LA
03.2025 - Current
- Conducted routine inspections of safety equipment and performed maintenance checks.
- Collaborated with crew to ensure adherence to safety protocols during operations.
- Assisted in loading and unloading cargo, maintaining organization on deck.
- Engaged in daily cleaning and upkeep of deck areas for optimal safety and cleanliness.
- Responded promptly to emergency situations, demonstrating quick decision-making skills.
- Developed strong teamwork skills by actively collaborating with fellow crew members in various tasks and emergency situations.
- Performed maintenance tasks such as painting, chipping rust, and greasing equipment to extend the lifespan of onboard assets.
- Operated winches, and other deck machinery proficiently, resulting in efficient completion of tasks.
Education
High School Diploma -
Poplarville High School
Poplarville, MS05.2024
Skills
- Reliability and punctuality
- Strong attention to detail
- Efficient multitasking
- Adaptable to change
- Professionalism under pressure
- Problem-solving
Certification
Twic card
Timeline
Deckhand
ARTCO
03.2025 - Current
Fry Cook
The Blue Catfish
Fry Cook
Popeyes® Louisana Kitchen
Sugar Cutter
Meyers Warehouse
High School Diploma -
Poplarville High School